Online Health Tips

Archive for March 5th, 2010

Lemon is one of the best fruit that cheer up the essence of everything you cook from grilled steak to strawberries. It is just a simple appetite which is used for making several ingredients. When used with garlic and rosemary it turns into a gremolata, a spicy mixture which can be sprinkled on casseroles.

If you acknowledge about jagged Amalfi lemons with leaves attached so break them, as it not only use as a fruit fragrant but the leaves can be used as a bay leafs, clean them and sprinkle them into curries.

Swift aspects for lemons

1. 1. One lemon can makes up to 3 – 4 tbsp juice, which is good for health.
2. 2. Squeezed or half cut lemon dipped in salt can be used to clean copper pans.
3. 3. Grate the lemon and mix with sugar, store it in an airtight container about a month, this can be used for lemon cakes and biscuits.